Hey there, today you’re going to learn a secret that I am actually not supposed to reveal, yes! It is my secret recipe.
I had to do a lot of thinking before deciding to share my recipe with you. In a bit, I will be showing you what I call a top-notch cod recipe. What is cod? It is basically fish! So, yeah, I will show you how to cook cod.
Trust me, after this secret baked cod recipe, you are going to thank me later.
Are you ready to cook? Let’s get started then.
My Top Notch Baked Cod Recipe
Most people tend to get scared when it comes to cooking fish, trust me when I say you don’t have to be, this is one of the easiest baked cod recipes to follow.
The process is easy to follow, here’s how to bake cod.
Throw in some cod fillets on a sheet pan, I’d prefer you to use an aluminum sheet pan. Add some butter, lemon juice, garlic, and parsley, after doing this, your sheet pan should be oven ready.
You should leave this in the oven for about 15 minutes with about 400 degrees of heat.
The time taken to spread the topping over your baked cod fillets is about 2-4 minutes. You don’t need to wait too long, just hold your horses for about 15 minutes and voila! Your oven-baked cod is ready for consumption.
Fast right? I know…
The next step will not require a B.A in fine art to achieve, depending on your preference you can choose to serve this oven-baked cod however you want. I, however, served it with sliced lemon, butter and also a green salad.
For a heavy meal, you could also serve with rice. This is one of the best cod recipes guys, trust me. You are totally going to give a thumbs up after eating this cod recipe.
What Goes Along Side this Cod Recipe
Now, its time to see what can go alongside this cod recipe. Quick question, have you ever had Lebanese rice? It’s great guys. It will be a perfect add-on to your already baked cod. You can eat the cod alone if you want, but for a weighty meal, you need an add-on.
Here are some other side dishes to try with this cod recipe.
- Grilled or steamed veggies.
- Pasta.
- Salad.
- Mac and cheese.
- Potatoes.
Oh my, yummy, you could only but imagine how amazing it would be to have cod alongside mac and cheese. Get ready for “food-garsm” guys.
Can Left Overs Be Stored In A Fridge?
The possibility of having leftover cod is quite low, but that doesn’t mean it isn’t possible to have leftovers, I mean, It is a pretty good meal that you’d not want to spot eating but when the belly is full, it most times become impossible to continue eating.
Now to the question of the moment, can leftovers be stored in a fridge? The answer is YES. If you have a freezer or a fridge, you can throw your leftover cod inside and not have to worry about it getting spoilt.
If you want to store it in the fridge, here is what you should do. Allow the food to cool a bit if it is hot, but do not leave it at room temperature for too long. Get a container and put your cod inside before dropping it inside the fridge.
Whenever you want to consume or eat it, all you have to do is bring it out of the fridge and warm the fish.
Is Cod Safe For Consumption?
Yes, it is, unless you are allergic to fish, this cod recipe poses no threat to your health in any way. Do not allow that scare you, sit back, relax and enjoy your cod in the best possible way ever.
At Last, The Secret To COD RECIPES Is Revealed
Course: Lunch, Side dishes, Dinner5
servings5
minutes20
minutes136
kcal25
minutesOf all the cod fish recipes out there, here’s one that can be ready for consumption in 20-25 minutes. Trust me when I say it is one of the best cod recipes out there.
Ingredients
4 ounces each of 4 cod fillets.
1 tablespoon of lemon juice.
4 slices of lemon.
¼ cup butter.
½ teaspoon of pepper.
½ teaspoon of salt.
1 tablespoon of minced parsley.
1 teaspoon of minced garlic.
Directions
- Turn on your oven and heat till about 400 degrees.
- On a large rimmed baking sheet, spray with non-stick spray.
- Add butter, parsley, salt, garlic, lemon juice, and pepper into a small bowl.
- Mix together.
- Spread the mixture over each cod fillet.
- Top with a slice of lemon.
- Take it to the oven and bake for about 15-20 minutes.
Notes
- This is a perfect low carb diet, however, having add-ons or side dishes with this cod recipe might increase carbs. The baked cod fillet basically has little carbs. If you want to enjoy a 100% low carb meal, you should use only the rice alongside my cod recipe.
Nutrition Facts
5 servings per container
Calories136
- Amount Per Serving% Daily Value *
- Total Fat
12g
19%
- Cholesterol 46mg 16%
- Sodium 379mg 16%
- Amount Per Serving% Daily Value *
- Total Carbohydrate
1g
1%
- Protein 7g 15%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recommended Products
Just in case some items needed cannot be found in your kitchen, you can simply place an order and get it delivered to you fast, anywhere in the world.
Here are some recommended products.
Final Words
Uhm, it’s about that time you thank me for this recipe, I want to hear you say it… Okay, I think I heard that. “You are welcome”. My cod recipe, unlike others, is easy to follow and doesn’t require intense setup.
All you need to have are the right ingredients and recommended products, follow this easy to understand guide and then invite friends over for a taste. They’ll surely commend your amazing cooking.
I’ll have to thank you for the success today