Are you on a strict keto diet and you do not want to miss out on pasta day? Don’t get sad, you are seconds away from redemption.

In a bit, I will share with you one of my favorite keto-friendly pasta. You will love it!

When it comes to low carb pasta, there are a lot of options out there, but I have chosen to go with my all-time best, the low carb Spaghetti Squash Carbonara.

I remember back in the day when I would search the whole internet for things like low carb noodles, low carb pasta alternatives, keto noodles and more. After years of practicing and cooking, I now have all of the recipes in my head.

It actually feels good, and if you read this blog more often, you’d become a keto meal pro in no time.

Jump To Recipe

Can Pasta Be Eaten While On Keto?

The answer is Yes. But you need to make sure you are eating the right one. Most kinds of pasta are made from wheat flour and are not keto-friendly, you can, however, find friendly a keto-friendly pasta. There are lots and lots of carb-free pasta and keto noodles that can be bought online.

The Art of Making Low Carb Spaghetti

Making a low carb spaghetti isn’t difficult, you just need to make sure you are doing it right. It is also important that you use low carb noodles or spaghetti during the making process.

Here are some tips for creating the perfect homemade keto pasta.

Choose Your Pasta Option: There are two ways this can work. The first is going to Amazon and ordering an already made low carb spaghetti and the second option is making one for yourself.

Make Pasta Noodles Or Spaghetti: Some kinds of pasta are made of vegetables and others are made from low carb dough. You can read instructions on how to make these kinds of pasta for your use.

My Secret Spaghetti Squash Recipe Revealed

Firstly, it’s not actual spaghetti, remember we are trying as much as possible to ensure a completely low carb pasta. Don’t get sad though, Spaghetti squash is similar to actual spaghetti, you won’t notice much difference.

In fact, you’ll crave for more after your first bite. I have seen lots of low carb pasta alternatives. Spaghetti squash is my all-time favorite.

For this pasta recipe, we’ll be using an amazing carbonara sauce, trust me, it’s quite tasty.

Can I Store This Pasta Recipe In The Freezer?

Yes, it is. Leaving the spaghetti squash carbonara recipe in a freezer will preserve it. You can leave it there for 3-5 days and eat it afterward without any health risk. But be sure to seal it while in the freezer, do not leave it open. Secondly, make sure your freezer is plugged in and working properly.

When you are ready to eat your pasta, simply take it out of the freezer, and then into a microwave.

Can I Use This Low Carb Pasta As Main/Side Dish

Whichever you prefer. This mouth-watering Spaghetti squash carbonara recipe can serve as a main dish and side dish, it all depends on your preference. I like to serve mine with some chicken for extra protein.

It depends on how creative you can get with your dish. But, remember to think KETO!

Final Words

My famous low carb pasta recipe will come in handy when you have a serious craving for spaghetti but can’t have it due to your KETO diet. Spaghetti squash is an absolute no carb pasta.

After making this, you’ll enjoy its creamy nature. The taste will make you say “yum” if prepared properly.